Dining
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» Lunch Menu

» Dinner Menu

» Wine List

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Lunch Service 
 Wednesday - Sunday from 11:00-3:00 pm
 Dinner Service 
Wednesday, Friday, and Saturday from 5:30-8:30 pm



June Dinner Menu


Appetizers

Shrimp PAO $15

Tempura Battered Shrimp, Pickled Vegetable, Chipotle Aioli, Steam Bun

Meatball Skillet $12

House Made Meatballs, Melted Mozzarella, Pomodoro Basil Sauce

Beef Tenderloin Carpaccio $16

Thinly Sliced Tenderloin of Beef, Horseradish Aioli, Caper Tomato Salad

Tuna Tartar $15

Fresh Tuna with Tomato Corn Salsa, Watercress Salad

Soups and Salads

French Onion Soup $8

Soup Du Jour $8 

Frisee Salad $9

With Corn, Lardon Peas, Pecans and Vanilla Bean Vinaigrette

Watercress Salad $9

With Spinach, Watermelon, Fried Goat Cheese and Basil Vinaigrette

BLT Iceberg Wedge Salad $9

 Chopped Bacon, Vine Ripened Tomatoes, Maytag Bleu Cheese Dressing

Classic Caesar Salad $9

Crispy Romaine, White Anchovies, House Made Croutons, Caesar Dressing

Beet Salad $9

Fresh Arugula, Roasted Beets, Candied Walnuts and Shallot Vinaigrette

Branzino $28

 Broken Potato, Sautéed Spinach Topped with Cucumber Relish

Veal Chop $48

Seared Veal Chop, Roasted Fingerling Potatoes

Brussel Sprouts Topped with Shallot Blueberry Demi 

Grilled 14 oz. Omaha Prime Steak $46

Mashed Potatoes and Asparagus 

Halibut $28

Seared Halibut over Cauliflower

Black Rice with English Pea Coulis

Grilled Chicken $22

Roasted Garlic Smashed, Boursin Cream Sauce and Asparagus

Shrimp Scampi Stuffed Lobster $46

Shrimp Scampi Stuffed 8oz. Brazilian Lobster Tail

Over Parmesan Risotto topped with a Lemon Cultured Butter Garlic Sauce