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» Lunch Menu

» Dinner Menu

» Wine List

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Lunch Service 
 Tuesday - Sunday from 11:00-3:00 pm

Dinner Service 
Wednesday, Friday, and Saturday from 5:30-8:30 pm



September Dinner Menu

Appetizers

Diver Scallops $16

Seared Diver Scallops over Butternut Squash Risotto

Crab Cakes $18

Maryland Jumbo Lump Crab, Apple Yuzu Slaw

*Tuna Sushi $16

Layered Sushi Rice with Thinly Sliced Ahi Tuna

Lamb Roulade $15

Prosciutto wrapped New Zealand Lamb stuffed with Medjool Dates over Mixed Mushroom Cherry Demi

Short Rib Mac N Cheese $15

Shredded Burgundy Braised Short Ribs Tossed with Elbow Macaroni in a Creamy Cheddar Cheese Sauce  

Soups and Salads

French Onion Soup $8                      Soup Du Jour $8

Quinoa Salad $9

Cranberries, Carrots, Red Onion, Arugula, Toasted Almond, Thyme and Pomegranate Vinaigrette

Peach and Bacon Salad $9

Romaine, Peaches, Toasted Pecans, Bacon, Cucumber, Goat Cheese, Chives, Golden Raisins and Honey Lemon Vinaigrette

Autumn Salad $9

Baby Spinach, Apples, Cranberries, Toasted Pumpkin Seeds, Avocado and Truffle Balsamic Vinaigrette

Wedge Salad $9

 Chopped Bacon, Vine Ripened Tomatoes, Maytag Bleu Cheese Dressing

Classic Caesar Salad $9

Crispy Romaine, White Anchovies, House Made Croutons, Caesar Dressing

IHCC Salad $9

Mixed Greens, Tomatoes, Cucumbers, Sliced Almonds, Pears, Apples, Dried Cranberries and Lemon Basil Vinaigrette

 Entrees

*Oven Roasted Veal Chop $42

Topped with Prosciutto and Melted Mozzarella over Sausage and Sweet Potato Hash, Demi 

*Grilled Center Cut Filet Mignon $46

Asparagus and Fully Loaded Mashed Potatoes

*Grilled 36 oz. Porterhouse for Two $95

Bacon Brussel Sprouts and Baked Potato

*Grilled 14 oz. Signature Prime Steak $46

Asparagus and Fully Loaded Mashed Potatoes

Norwegian Salmon $26

 Seared with Honey, Orange and Ginger over sweet Potato Vegetable Hash, Maple Dijon Vinaigrette 

*Pan Seared Ahi Tuna $28

Served Rare over Ginger, Scallion, Jalapeno Soba Noodles topped with an Avocado, Orange, Cilantro Salsa

Rigatoni Bolognese $21

Fresh Meat Sauce with a Touch of Cream and Pecorino Romano Cheese

Penne Nonna $19

With Roasted Eggplant, Garlic, Basil and Fresh Tomato Sauce topped with Ricotta Cheese  

Garlic Chicken $22

Parmesan and Garlic Roasted Half Chicken over Mashed Sweet Potatoes and Bacon Brussel Sprouts Creamy Asiago Demi